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Graham Cracker Crust

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Graham Cracker Crust

Start with 1 3/4 cups of graham cracker crumbs.

Graham Cracker Crust

Add 2 tbsp light brown sugar.

Graham Cracker Crust

Add 1/2 tsp of ground cinnamon

Graham Cracker Crust

Add a big pinch of salt.

Graham Cracker Crust
Mix everything together well.

Graham Cracker Crust

Melt your butter.

Graham Cracker Crust

Layer your pie tin with butter.

Graham Cracker Crust

Add your melted butter to your crumbs.

Graham Cracker Crust

Mix together well.

Graham Cracker Crust

Grab your butter layerd pie tin.

Graham Cracker Crust

Spread your crumbs on the bottom and up the sided of your pie tin.

Graham Cracker Crust

Place in the refrigerator for 10 minutes.
Preheat your oven to 350°F.

Graham Cracker Crust

After 10 minutes in the refrigerator, place your graham cracker crust in the oven for only 7 minutes.

Graham Cracker Crust

Remove from the oven and allow to cool before filling.

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